At Faber, we celebrate the diversity of Britain’s coastal regions, not just in food but in the exceptional spirits crafted along our shores. Coastal distilleries produce unique beverages inspired by their surroundings, and many are at the forefront of sustainable practices, reducing their environmental impact while creating world-class products.
Here’s a closer look at some of Britain’s finest coastal distilleries, including those featured on our supplier page, their signature spirits, and their commitment to sustainability.
Lantic Distillery, Cornwall
Nestled in Lostwithiel, Lantic Distillery produces small-batch gins infused with botanicals foraged from Cornwall’s rugged coastline. Their flagship gin balances citrus, herbal, and floral notes, reflecting the wild beauty of the area. Sustainability is central to Lantic’s ethos; they use local suppliers for ingredients and eco-friendly packaging to minimise their carbon footprint.
Website: lanticgin.com
Black Cow Distillery, Dorset
Black Cow Distillery, located in Beaminster, is renowned for producing vodka made entirely from milk. This innovative process creates a smooth, creamy spirit and reduces food waste by using byproducts from cheesemaking. Their coastal location inspires limited-edition flavours like Strawberry Vodka, perfect for pairing with summer seafood.
Website: blackcow.co.uk
Salcombe Distilling Co., Devon
Salcombe Gin, distilled in the picturesque town of Salcombe, Devon, pays homage to the area’s rich maritime history. Their gins are crafted with botanicals sourced from around the globe, reflecting the spice trade routes once navigated by Salcombe’s sailors. The distillery uses renewable energy and partners with the Marine Conservation Society to support ocean sustainability.
Website: salcombegin.com
Brighton Gin, Sussex
Brighton Gin captures the spirit of its vibrant seaside city. Crafted in small batches, this vegan-certified gin combines locally sourced ingredients with pure cane sugar. Brighton Gin is committed to sustainability, using recycled glass bottles and promoting local economic growth through partnerships with Brighton-based suppliers.
Website: brightongin.com
Dunnet Bay Distillers, Scotland
Located on Scotland’s northern coast, Dunnet Bay Distillers produce Rock Rose Gin and Holy Grass Vodka. Their distillery uses renewable energy, and their refill pouches reduce single-use plastic waste. Rock Rose Gin is infused with locally foraged botanicals like sea buckthorn, giving it a distinctive coastal flavour.
Website: rockrosegin.co.uk
Arbikie Distillery, Scotland
Perched on the east coast of Angus, Arbikie is a field-to-bottle distillery that grows, harvests, and distils its ingredients onsite. Their Nàdar Gin and Vodka are pioneering carbon-neutral spirits made using peas instead of traditional grains, significantly reducing greenhouse gas emissions. Arbikie’s coastal location influences its flavours with a fresh, earthy profile.
Website: arbikie.com
Outlier Distillery, Isle of Man
Outlier Distillery crafts premium rum inspired by the Isle of Man’s maritime heritage. Their signature rum is aged in oak barrels, developing a rich, warming profile. The distillery champions sustainability through its use of renewable energy and local sourcing, ensuring its operations are as environmentally friendly as possible.
Website: outlierrum.com
Tidal Rum, Jersey
Tidal Rum, distilled in Jersey, combines Caribbean rum with seaweed foraged from the Channel Islands. This unique blend creates a smooth, ocean-inspired spirit with delicate briny undertones. Tidal Rum’s commitment to sustainability includes supporting local foraging initiatives and minimising waste through innovative production methods.
Website: tidalrum.je
Dark Matter Distillery, Scotland
Based in Banchory, Aberdeenshire, Dark Matter Distillers produce rum with bold, spicy flavours. Their distillery is powered by renewable energy, and their product range includes a coffee rum liqueur made from ethically sourced beans. The coastal climate adds complexity to their spirits during maturation.
Website: darkmatterdistillers.com
Jura Distillery, Isle of Jura
Jura Distillery, situated on the Isle of Jura, produces single malt whiskies with a smooth, peaty profile. The island’s remote location and maritime climate influence the whisky’s flavour, creating subtle hints of salt and smoke. Jura Distillery is deeply committed to the local community, employing island residents and supporting environmental initiatives.
Website: jurawhisky.com
Raising a Glass to Coastal Distilleries
The spirits crafted by these coastal distilleries embody their unique surroundings and demonstrate a strong commitment to sustainable practices. At Faber, we carefully select our suppliers to ensure their work aligns with our values of quality, provenance, and environmental responsibility.
Join us at Faber Restaurant to explore our coastal-inspired drinks menu. Book a table today using the form below or call us on 0208 161 9800 if you have any special requirements.