You can celebrate, have a catch up, meet with long lost friends or impress clients. Our tasting menus are easy to share at the table and avoid the need for tedious pre-orders and chasing menu choices for individuals. All simple to book through our booking page and we can cater for dietary and allergens.
Sourcing the very best seafood and produce according to season across our amazing shorelines including Cornwall, Dorset, Orkney, Oban and Norfolk. Ingredients may vary according to season.
Available for 6 – 30 guests.
Two menus available, our small plate tasting menu & our banquet menu with centre piece day boat grilled fish.
Wines & cocktails also optional to pre-order for the table.
No hire fee – no minimum spend
Share a selection of our small plates freshly prepared
and brought to your table. This will fill your bellies and
make for a social evening
Coombeshead sourdough, butter, Dorset sea salt
Crispy oysters, seasonal dressing
Seasonal croquettes
Cod cheek skewer, tartar sauce, crispy capers
Coombeshead mangalitza ham, house pickles
Buratta, sea vegetable salad, dulse breadcrumbs
Smoked mackerel, potato cake, cafe de Paris
Tempura fish, ink aioli
Hand cut chips
In addition to our small plates have our large day boat fish & dry-aged meat as the centre
piece of the main course.
Coombeshead sourdough, butter, Dorset sea salt
Crispy oysters, seasonal dressing
Seasonal croquettes
Cod cheek skewer, tartar sauce, crispy capers
Coombeshead mangalitza ham, house pickles
Buratta, sea vegetable salad, dulse breadcrumbs
Smoked mackerel, potato cake, cafe de Paris
Tempura fish, ink aioli
AND FOLLOWED BY WHOLE MARKET FISH & DRY AGED MEAT
Hand cut chips
Green salad, malt vinegar dressing
Our cocktails are built using the best British coastal distilleries & ingredients from producers, all invoking unique elements of our diverse shorelines
‘AFTERS’
Brown Butter Madeleines (2), chocolate £10
Cornish coffee, Wrecking Coast rye whiskey, espresso, double cream £9
OYSTERS
Rock oysters, dozen Maldon, Mignonette £35
Dressed oyster, Champagne granita, Caviar £8 each
Caviar, blini £14pp
PRE ORDER DRINKS
Wiston, English sparkling brut NV £75
Pear Bellini, West country pear syrup, English sparkling wine £12
White Wine, Fattoria La Valentina organic Percorino £60
Red Wine, Regaleali Rosso Nero D’Avola £44
