WHITBY

1st July

Sunrise: 04:48

Average sea temperature: 15.1°c

In July, nature’s bounty comes alive with an array of vibrant, fresh vegetables and seafood. Referred to as the “dog days of summer,” this period from early July to mid-August is characterised by the brightest and hottest days of the year. 

In the night sky, July also brings the “Buck Moon, ” glowing brightly against the summer sky, adding a natural wonder to July’s long, warm nights.

Vegetable gardens burst with vibrant produce, including juicy tomatoes, courgettes, sweet corn, and crisp bell peppers. 

Additionally, this month offers seafood lovers a fantastic selection of fish and shellfish at their peak flavours. Succulent lobsters, sweet and tender scallops, and delicate oysters are at their best, having matured in the clear, warm waters. These treasures from the sea, combined with the peak season for crab, mussels, and clams, make July an unparalleled month for seafood lovers.

At Faber, we are committed to serving only the finest, responsibly sourced fish and seafood. We believe in sustainable fishing practices that preserve marine life and ensure future generations can enjoy all that the ocean has to offer.