WHITBY

1st June

Sunrise: 04:50

Average sea temperature: 12.7°c

As we say goodbye to spring and its blossoming landscapes, June arrives, bringing with it a long-awaited burst of warmth and colour. With the impending solstice, the days grow longer as the air fills with the scents of blooming flowers and freshly cut grass, signalling that summer has truly begun.

Gardeners are rewarded for their efforts with early vegetables like artichokes, fennel, and ripe, juicy tomatoes, which add a splash of colour to our plates.

The coastlines come alive in this warmer season as the ocean teems with life. From the sweet snap of juicy shrimp to the delicate flakiness of freshly caught fish like Hake, Faber’s daily menu is created with only the best in June’s seasonal ingredients and the freshest catch of the day.

Here at Faber, we go to great lengths to ensure that our seafood is not only delicious but also responsibly sourced. Our team works tirelessly to identify and partner with suppliers who share our values and are committed to preserving our oceans for future generations.